The Chef's Table » chef accessories
Chef Gear's new blog "The Chef's Table" offers enthusiastic chefs, future chefs or anyone loving food some handy tips around the kitchen, caring for your chef uniform, industry news, recipes and more.
Why Are Chef Uniforms Important?
A chef’s uniform is more than just a set of clothes; it’s a symbol of professionalism, safety, and tradition in the culinary world. Whether you're an aspiring chef or a seasoned pro, understanding the significance of your chef gear can elevate your kitchen experience. In this article, we’ll explore why...
The Significance of Different Chef Jacket Colours
When you picture a chef, chances are, they’re wearing a classic white jacket, right? But if you’ve visited a professional kitchen or attended a culinary event recently, you might have noticed that chef jackets come in a range of colours beyond the traditional white. While the chef’s jacket is a...
Why Quality Matters: Investing in Durable Chef Gear
We know that in the culinary world, your gear can make or break your day. From the perfect chef knife to the sturdiest apron, quality matters. Let's look into why investing in durable chef gear is not just a smart move, but an essential one. Why Quality Chef Gear is...
Discover Your Chef Persona with Chef Gear's Stylish Apparel
As a chef, your attire is more than just clothing—it's an extension of your culinary identity. Whether you're just starting out or you're a seasoned pro, the right chef uniform helps define your chef persona. At Chef Gear, we understand the importance of stylish, functional apparel that not only meets...
The Ultimate Survival Guide for New Chefs in South Africa’s Hospitality Sector
Welcome to the vibrant world of South Africa’s hospitality sector! As a new chef, you’re about to embark on a journey filled with flavours, creativity, and endless opportunities. But navigating the bustling kitchens and high expectations can be challenging. Fear not! This ultimate survival guide is here to help you...
Apron Adventures: Enhancing Your Kitchen Style with Chef Gear
The humble apron, once seen as merely a practical garment, has evolved into a statement piece in kitchens around the world. Whether you’re a professional chef, a culinary student, or a passionate home cook, the right apron can make all the difference. At Chef Gear, we believe that style, comfort,...
Embracing the Heat: Exploring South African Culinary Trends with Chef Gear
In the dynamic world of South African cuisine, trends are constantly evolving, reflecting the diverse flavours, cultures, and landscapes of the Rainbow Nation. From farm-to-table dining experiences to innovative fusion creations, the culinary landscape is alive with creativity and innovation. In this article, we'll take a closer look at the...
Get Geared Up: Fun Tips for Choosing the Perfect Chef Gear
Welcome to the culinary world, where the kitchen is your playground, and food is your canvas. As a new chef, you're about to embark on an exciting journey filled with creativity, passion, and, of course, delicious food. But before you get started, let's talk about the most crucial aspect of...
From Passion to Profession: Exploring the Culinary Industry and Education Opportunities for Aspiring Chefs in South Africa
Are you passionate about cooking? Do you dream of becoming a professional chef? Then, you are in the right place! The culinary industry is dynamic, exciting, and full of opportunities. But before you start your culinary journey, it's essential to know what to expect and how to prepare. In this...
Stepping Into Your Role as a Chef with Chef Gear
As a chef, you are a master of your craft, creating delicious dishes that delight the senses and leave a lasting impression on your diners. But have you ever considered the impact of your uniform on your work as a chef? Comfortable Chef, Happy Cooking Being proud and comfortable in...
The Tale of the Tall White Chef’s Hat
When it comes to the history of chef's uniforms, there are plenty of interesting stories to be told. But perhaps none is quite as amusing as the tale of the tall white chef’s hat. You see, back in the day, chefs were not known for their immaculate grooming. They were...
What Is the Importance of a Chef’s Uniform?
The Importance of a Chef's Uniform Imagine for a moment sitting in a doctor's office waiting room with a bad case of tonsillitis. As the minutes tick away, you can't wait to see the doctor to get the surgery you need so you can feel better. Imagine the nurse, in...
Chef Gear: Cutting Edge Work Wear For Food Service Professionals
At Chef Gear, our recipe for success is simple: chic styling mixed with comfortable design on a base of the latest technology and trends in the industry. Fabric is key, and the group invests extensively in the research and development of fabrics to create garments that are technically best-engineered for...
A Chef's Guide to Uniform Essentials
A chef’s uniform is a distinctive outfit that not only looks professional but has a specific function. A commercial kitchen is a busy place, filled with potential hazards such as open flames, hot liquids, steam and slippery floors and the chef’s clothing needs to be protective as well as comfortable...
Pantry by Marble: Here's what the hype's all about
Written by Chef Gear Brand Ambassador - Duenna from Duenna's Kitchen Whatever the question, Pantry by Marble is the answer! No, seriously, if you told us that renowned celebrity chef David Higgs and his business partners at the Marble Group double up as prophetic culinary ninjas we would totally...
The Chef’s Neckerchief
The chef’s neckerchief is a common sight in professional kitchens. Although it may seem odd to be adding an extra piece of fabric to a wardrobe worn in such a hot environment, the neckerchief can actually help the wearer to feel cooler by collecting perspiration which runs off the face...
Protective Clothing for the Food and Hospitality Industry
The function of protective clothing for the food and hospitality industry is two-fold: not only does it protect the people preparing food, it protects the customers as well. Kitchens can be dangerous places where injuries can easily happen, and customers are concerned about whether the preparation of their meal is...
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