SA Chef Media - Your FREE COPY


ISSUE 39  |  OCTOBER 2023

SA Chef Media Issue 39 is a flavourful journey through South African heritage and culinary innovation. Get updated on the latest industry news and trends, including the art of oil infusion, charcuterie, and zero-waste cooking. Explore recipes, like crafting homemade butter, and embrace the rich heritage woven throughout the magazine, celebrating the diverse flavours and traditions of South Africa. This issue is a delicious blend of the past, present, and future of South African cuisine.

Read Issue